Recipes With Course: Desserts
Ms. Faulk’s Sweet Dough Tarts
Ingredients4 cups flour 2 1/2 cups sugar 1 cup butter 4 eggs 2 tsp baking powder Canned figs 1 tsp vanilla Handful of flour and sugar for the dough Pinch of nutmegDirectionsStep 1Preheat oven to 350 degrees. Step 2 Cream the butter, eggs, vanilla and sugar. Step 3 Mix the ...
Read moreOld Fashioned Doughnuts II (Sweet version)
Ingredients1 1/4 cups sugar 2 tbsp melted butter 2 eggs 1 cup milk 4 cups flour 4 tsp baking powder 1 tsp vanilla extract Canola or vegetable oil for fryingDirectionsStep 1In a large glass bowl, cream the sugar, eggs, vanilla and butter. Step 2 Combine the flour and baking powder. ...
Read moreSweet Tart Dough made with Cake Mix
Ingredients3 boxes white cake mix 6 eggs 1 1/2 cups water 1 1/2 cups cooking oil 4 cups flour Canned figs Handful of flour and sugar for the dough Pinch of nutmegDirectionsStep 1Combine all ingredients in a large glass bowl. Refrigerate covered until ready to prepare tarts. Step 2 Roll ...
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Mimi’s Pecan Pie
Ingredients1 cup light Karo Syrup 3/4 cup sugar 3 eggs 1/2 cup pet milk 2 tbsp flour 1 ½ cups pecans 2 tsp vanilla Unbaked Deep Dish Pastry ShellDirectionsStep 1Preheat oven to 350 degrees. Step 2 In a large glass bowl, mix the Karo syrup, sugar, eggs, milk, flour, and ...
Read moreOld Fashioned Doughnuts
Old fashioned homemade doughnuts. Ingredients2 tsp baking powder 2 eggs 4 cups flour 1 cup milk 1/2 salt 1 tsp vanilla 2 cups sugar 1 tsp butter, melted 2 tsp nutmegDirectionsStep 1In large mixing bowl, combine all dry ingredients. Add the milk, vanilla and butter. Step 2 Roll out and ...
Read moreDenise’s Dessert
Ingredients Ingredients1 Devil's Food Cake mix 2 boxes chocolate pudding mix 2 small tubs of cool whip 1 package Oreo cookiesDirectionsStep 1Make the Devil's Food Cake and the chocolate pudding as directed in their instructions. Step 2 In a 9x12 or 8x8 dish, crumble 1/2 of the cake for the ...
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Old Fashioned Fig Preserves III
Cooking figs take patience waiting for the sugar to turn into syrup. But as any Cajun will tell you, it’s well worth the wait. Great with Cush Cush and for making fig tarts and cakes. Ingredients4 gallons fresh figs (16 quarts) 1 tsp baking soda 7 lbs sugar - 16 ...
Read moreT-Con’s Tart Recipe
A small pastry with a usually sweet filling = the tart can be made open or closed. The tart can be filled with fig preserves, blackberry filling, pineapple, sweet potato, bouille..if you like it ..fill it… Ingredients1 cup butter-flavored Crisco 2 cups sugar 4 eggs 1 tsp vanilla 2 tbsp milk 4 1/2 cups all-purpose ...
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