Pumpkin Spice Muffins
2018-05-31- Course: Breads & Rolls, Desserts, Side Dishes
- Yield : 1
- Servings : 12
- Prep Time : 15m
- Cook Time : 20m
- Ready In : 35m
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- Make your own pumpkin puree for this recipe – Preheat oven to 325 degrees F (165 degrees C). Pie pumpkins would be great to use – Cut the pumpkin in half, removing the seeds and pulp. Place face down on a buttered or greased cookie sheet. Bake in the preheated oven one hour, or until tender. Scrape pumpkin meat from shell halves, remove stringy pieces and puree in a blender.
Ingredients
- 1 box Spice Cake Mix
- 1 Can Real Pumpkin
Directions
Step 1
Combine ingredients in medium mixing bowl and mix well
Step 2
Fill muffin cup to maximum level as batter will be thick and not rise much,
Step 3
Bake at 350 degrees for 20 minutes
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