Recipes
Crab Dip II
A great classic party dip for weddings or large family gatherings. Our most popular dip! Ingredients3/4 cup butter 2 onion, finely chopped 2 stalks celery, finely diced 3 tbsp parsley, chopped 1 bell pepper, finely chopped 3 lbs crab meat or 7 (6.5 oz) cans 1 large can evaporated milk ...
Read moreTuna Fish Dip
This dip is similar to crab dip, but using tuna as a less expensive alternative. Ingredients1 large can tuna 1 can cream of mushroom soup 1 stick butter 1 large onion, finely chopped 1 bell pepper, finely chopped 1 celery stalk, finely chopped 2 tbsp parsley, chopped 1/2 tsp garlic ...
Read moreRice Seafood Casserole
Leftover rice? Hungry for a seafood dish? This is a great dish for both those needs. Ingredients1/4 cup green onions, chopped 1/2 cup onions, diced 1/2 stick butter or margarine 1/2 can Rotel tomatoes 1 can cream of mushroom soup 1 can small shrimp or crabmeat or both 2 cups ...
Read moreBaking Powder Biscuits
A classic type of scratch biscuit. Ingredients2 cups sifted flour 2 tsp baking powder 1/2 tsp salt 2 tbsp shortening 3/4 cup milkDirectionsStep 1Preheat oven to 450 degrees. Step 2 In a medium glass bowl, sift the flour once, measure. Add the baking powder and salt and sift again. Cut ...
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Buttermilk Biscuits
A classic light and fluffy biscuit recipe for buttermilk lovers. Ingredients4 cups sifted flour 1 tsp salt 1 tsp baking powder 3/4 cup shortening or Crisco butter 1/4 tsp soda 3/4 cup buttermilkDirectionsStep 1Preheat oven to 450 degrees. Step 2 Sift flour once, measure and sift again with salt, soda ...
Read moreCranberry Fruit Salad
A popular holiday or Sunday dish. Perfect for Thanksgiving turkey, beef roast and dessert. Ingredients1 can (8 oz )crushed pineapple, drained but reserving juice 1/2 cup Ocean Spray cranberry juice cocktail 2 tbsp lemon juice 1 (3 oz) package raspberry gelatin 1 (16 oz) can Ocean Spray whole berry cranberry ...
Read moreLarge Spinach Salad
Ingredients1 head lettuce, broken 1 bunch raw spinach 3/4 pound fried bacon, broken in crumbs 8 eggs, hard boiled 1 package frozen English peas 1 package Hidden Valley Ranch 1 cup sour cream 1 cup mayonnaiseDirectionsStep 1Boil the eggs. (See our site on how to boil perfect eggs.) Step 2Layer ...
Read moreHot Spinach Dip
Easy dip for parties or snacks. Ingredients1 package spinach, chopped 1 cup mayonnaise 1 cup parmesan cheese 2 tbsp jalapeños, seeded and chopped fine 1 jar artichokes (small) or small can choice of dip crackersDirectionsStep 1Defrost spinach if necessary and squeeze out excess water. Mix ingredients in glass bowl, cover ...
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Dips for Vegetables or Fruits
Here are 4 easy and quick recipes for vegetables or fruits. Let’s party. Ingredients1 package Cream Cheese 1 can crushed pineapple 1 cup mayonnaise 1 package ranch dressing dip 1 package cream cheese marshmallow cream 1 cup chocolate sauceDirectionsStep 1Combine ingredients as listed for each individual dip. Vegetable Dip 1: ...
Read moreCrabmeat AuGratin II
Everyone loves to eat a crab and find it filled with lots of succulent meat. A crab that has a dense amount of crabmeat is considered “full”. When going crabbing, for the fullest crabs go when the moon is in the cycle from a half moon waxing through the full ...
Read moreCrabmeat Au Gratin I
Ingredients1 stalk celery, chopped 1 cup chopped onions 1 stick margarine 1/2 cup flour 1 (13 oz) can evaporated milk 2 egg yolks 1 tsp red pepper 1 tsp salt 1 lb crabmeat 1/2 lb cheddar cheese, gratedDirectionsStep 1Sauté onions and celery in margarine until wilted. Blend in the flour ...
Read moreHot Crab Dip (For Crackers and Tart Shells)
Use this dip for any party or family gathering. Ingredients8 oz cream cheese 1 stick butter 1 lbs crabmeat 1 small onion chopped fine Tabasco, garlic powder and red pepper to tasteDirectionsStep 1Combine cream cheese and butter and melt in the top of of a double boiler. Step 2 Add ...
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Hot Crawfish Dip for Tart Shells or Crackers
Great dip for parties, weddings or family gatherings. Ingredients8 lbs crawfish tails, peeled and chopped 1 can cream of mushroom 1 stick butter 1 medium onion, chopped fine 2 stalks celery, chopped fine 1 tbsp flour 1/4 cup cold water 1/2 tsp garlicDirectionsStep 1Sauté vegetables in butter until onions are ...
Read moreGrandma’s Louisiana Fruit Salad
Easy fruit salad for a quick side dish. Ingredients1 (21 oz) can peach filling 2 (15.5 oz) cans chunk pineapple, drained 2 (11 oz) cans mandarin oranges, drained 1 package frozen strawberries, thawed or a pint of fresh berries 4 bananas, slicedDirectionsStep 1In a large bowl with a cover, mix ...
Read moreHen Sauce Piquant
A classic Sunday dish. Ingredients3 - 4 pound hen oil for browning 2 large onions 4 medium garlic cloves, chopped fine 1 large bell pepper, chopped 2 - 3 bay leaves 1 can tomato paste 1 tsp sugar 1 large can of mushroom and juice 1 small jar of olives ...
Read moreSandra’s Party Cheese Ball
A great Christmas dish. Great for a party or gift giving. Ingredients16 oz cream cheese 2 cups Cracker Barrel or sharp natural cheddar 1 package jalapeño cheese spread 1/2 tsp garlic powder 1 tsp lemon juice 1/2 tsp red pepper 3 cups pecans, chopped fineDirectionsStep 1All cheeses to reach room ...
Read moreFlank Steak
Flank was once considered the “bottom of the barrel” type of meat. Now, it has gained in both popularity and price. Still a wonderful piece of beef to prepare. Ingredients1 Flank steak (1/2 pound to 3/4 pound per person) unseasoned meat tenderizer Worcestershire sauce wine vinegar onions for sautéing 1 ...
Read moreBrisket Smoked á la Oven
Although it appears that this dish is time consuming, it hardly needs any attention once it starts to bake. The flavor of this dish makes it worth the effort. Ingredientsliquid smoke red and or black pepper salt to taste paprika to taste garlic salt to taste celery salt to taste ...
Read moreSandra’s BBQ Sauce
This sauce works great for the brisket smoked a’la oven on this web site. Ingredients1 bottle Kraft BBQ Sauce 1/2 cup Woody's concentrate 1 small bottle ketchup 1 cup water 1/2 cup sugarDirectionsStep 1Combine all ingredients and blend well. Great on the brisket when reheating.
Read moreShrimp Pilaf Rice Cooker (Hitachi) Style
This is an easy dish to prepare directly in your rice cooker. Tastes like it took all day to prepare. Sausage maybe added to the dish. Ingredients2 cups rice, uncooked 1 can beef broth 1 onion, chopped fine 1 bell pepper, chopped 1 (4 oz) can mushrooms 1 can broth ...
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