Steve’s Cake Brownies
2002-05-22- Course: Cakes & Candy
- Yield : 7 servings
- Servings : 7 servings
- Prep Time : 5m
- Cook Time : 34m
- Ready In : 39m
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Quick and Easy Brownies
Ingredients
- 2/3 cup evaporated milk
- 3/4 cup butter, melted
- 1 box German Chocolate or Devils Food cake mix
- 1 (11 oz) package caramels
- 1 cup pecans or walnuts
- 1 (16 oz) package chocolate chips
Directions
Step 1
Mix 1/3 cup evaporated milk, cake mix and butter. Pour half of the mixture into a 9x13 pan.
Step 2
Bake for 6 minutes in a 350 degree oven.
Step 3
While the cake is baking melt the caramels and the other 1/3 cup evaporated milk in a small saucepan or microwave.
Step 4
Take the cake out of oven and sprinkle the baked half of the cake with the chocolate chips and the nuts. Pour the melted caramel on top of the chips and nuts. Finally, pour the remaining cake batter on top.
Step 5
Place back in the oven and finish baking for 28 minutes at 350 degrees.
Average Rating
(5 / 5)
2 people rated this recipe
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