Spicy Vegetable Soup

This is a sorta spicy, warm, filling soup that is great on those chilly winter nights here is Louisiana

Ingredients

• 3-4 baking potatoes: washed, peeled and quartered
• 1 yellow onion, chopped
• 1 large bell pepper, chopped
• 3 cloves of garlic, chopped
• 1-2 stalks of celery, chopped
• 4-5 fresh carrots, sliced
• 1 can of black beans, drained and rinsed
• 1 can of Niblet corn
• 1 can of sweet peas
• 1 can of black eyed peas
• 1 can of whole green beans
• 1 can of lima beans, drained and rinsed
• Olive oil
• 1 large can crushed tomatoes with seasonings
• 1 pound ground beef or turkey
• 1 -2 cans of Mexican green chiles
• 1 can hot Rotel tomatoes and green peppers
• 2 - 3 cans of garlic flavored chicken broth
• 2 tsp red pepper flake
• 6 -10 dashes of Tabasco Sauce
• Salt and pepper to taste
• Tony's Cajun Seasoning to taste

Directions