Talk about gooood!!! Great for large get togethers, parties, or family gatherings.
In a large glass bowl combine the sweet potatoes, sugar, margarine, eggs and vanilla. Spread evenly into a large casserole dish.
Casserole Topping: Mix the brown sugar, milk, flour, margarine and pecans in a glass bowl. Slowly pour over the sweet potato mixture.
Bake at 350 degrees for 1 hour or until the topping is set as a pecan pie would be.
Eggnog is one of our favorite holiday drinks and it makes an INCREDIBLE addition to these unique pralines we invented…
Interestingly the gravy is not sweet; caramelizing burns out the sweetness.
This hot chocolate is one of the things I looked forward to most during the holiday season. Cold weather outside…
Jason's adaptation on this Crawfish Étouffée comes from a combination of a few different recipes. This recipe makes enough to…
This recipe is very similar to meatball stew, but doesn't require you to make meatballs. It also has a different…
Shrimp and Egg Stew is a popular Louisiana dish, enjoyed by many. It's not only delicious, but it's easy to…