Shrimp Pilaf Rice Cooker (Hitachi) Style
2002-10-01- Course: Main Dishes
- Yield : 1
- Servings : 8 servings
- Prep Time : 20m
- Cook Time : 30m
- Ready In : 50m
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This is an easy dish to prepare directly in your rice cooker. Tastes like it took all day to prepare.
Sausage maybe added to the dish.
Ingredients
- 2 cups rice, uncooked
- 1 can beef broth
- 1 onion, chopped fine
- 1 bell pepper, chopped
- 1 (4 oz) can mushrooms
- 1 can broth of choice
- 1 stick softened butter or margarine
- 1 pound shrimp, cleaned and deveined
- salt, pepper, garlic powder and Tony's Chachere's to taste
- 1/2 pounds smoked sausage optional
Directions
Step 1
Mix all ingredients into the rice cooker.
Step 2
Stir once during the cooking process.
Step 3
When the bell goes off, the meal is done.
Average Rating
(4 / 5)
1 person rated this recipe
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