Rice Dressing (Baked) aka Dirty Rice
2002-05-30- Course: Main Dishes
- Yield : 4 servings
- Servings : 4 servings
- Prep Time : 10m
- Cook Time : 60m
- Ready In : 1:10 h
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Also known as “Louisiana Dirty Rice”, this dish is a true Cajun classic. There are many ways to make this dish, and this is one way from a friend of mine.
Ingredients
- 1 lb ground meat, browned
- 1 cup raw rice
- 1 (10 oz) can cream of chicken soup
- 1 can (10oz) beef stock soup with onion (French Onion Soup)
- 1 bell pepper, chopped
- 2 cups of water
Directions
Step 1
Preheat the oven at 350 degrees. Brown the ground meat and drain any excess fat. Mix all the ingredients together and pour into a greased 8x8 casserole dish. Cover with tinfoil and bake for 1 hour.
Be careful not to remove the covering while it is baking, this seals in the heat and moisture, allowing it to cook more efficiently.
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