Pumpkin Bread or Sweet Potato Bread
2002-05-12- Course: Cakes & Candy
- Yield : 12 servings
- Servings : 12 servings
- Prep Time : 10m
- Cook Time : 60m
- Ready In : 1:10 h
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Ingredients
- 4 eggs
- 3 cups sugar
- 1 cup oil
- 1/3 cup water
- 2 cups pumpkin or baked sweet potatoes
- 3 1/2 cup sifted flour
- 2 tsp baking soda
- 1 1/2 tsp salt
- 1 tsp cinnamon
- 1 1/2 cups pecans
Directions
Step 1
Beat eggs gently with sugar; add oil, water and pumpkin/sweet potatoes. Add flour, soda, salt and cinnamon and nuts.
Step 2
Bake for 1 hour at 350 degrees in three greased loaf pans.
Average Rating
(5 / 5)
3 people rated this recipe
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