Pecan Pie Bars
2002-12-08- Course: Desserts
- Yield : 48
- Servings : 48
- Prep Time : 25m
- Cook Time : 50m
- Ready In : 1:15 h
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These pecan bars are the “melt in your mouth” kind. Great for the holiday season or when you want to prepare an extra special treat.
Ingredients
- 1 box Yellow Cake Mix
- 1/2 cup butter
- 1 egg
- 1 cups chopped pecans
- Filling:
- 2/3 cup reserved cake mix
- 1 cup light brown sugar
- 1 1/2 cups dark brown sugar
- 1 tsp vanilla
- 3 eggs
Directions
Step 1
Grease bottom and sides of l3x9 inch baking pan
Step 2
Reserve 2/3 cup dry cake mix for filling.
Step 3
In large bowl combine remaining dry cake mix, butter, and l egg. Mix until crumbly. Press into prepared pan. Bake 350 degrees for l5 or 20 minutes until golden brown.
Step 4
Meanwhile prepare filling. Pour filling over partially baked crust, sprinkle with pecans, return to oven and bake for 30-35 minutes until filling sets. Cool and cut in bars. Makes about 4 dozen.
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