Pecan Cookies
2002-11-25- Course: Cakes & Candy
- Yield : 24
- Servings : 24
- Prep Time : 20m
- Cook Time : 15m
- Ready In : 35m
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Ingredients
- 2 cups finely chopped pecans
- 2/3 cup sugar
- 1/2 tsp salt
- 2 egg whites
Directions
Step 1
In a large glass bowl, mix all ingredients well.
Step 2
Drop with a teaspoon on a Pam sprayed cookie sheet.
Step 3
Bake at 350 degrees for 15 to 20 minutes. Cool before serving. Makes about 2 dozen cookies
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