This is a great holiday fudge. My mother made this recipe when my sister and I were little. I think my dad ate most of it!
Mix all ingredients in the top of a double boiler. Stir until melted and well blended.
Spread in a buttered 8 inch square cake pan. Cool and cut into squares.
Eggnog is one of our favorite holiday drinks and it makes an INCREDIBLE addition to these unique pralines we invented…
Interestingly the gravy is not sweet; caramelizing burns out the sweetness.
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This recipe is very similar to meatball stew, but doesn't require you to make meatballs. It also has a different…
Shrimp and Egg Stew is a popular Louisiana dish, enjoyed by many. It's not only delicious, but it's easy to…