Potato Wedges are one of the easiest dishes to prepare. Baking makes this dish more heart healthy for calorie conscious Cajuns.
Preheat oven to 350 degrees.
Cut your potatoes (and carrots, if you like) into small wedges. Mix together and sprinkle the potatoes with 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp black pepper, 1/4 tsp cayenne and 1 tsp salt. You could also add 1/2 tsp thyme and 1/2 tsp oregano, if you like. Alternatively or in addition, sprinkle with any type of Cajun seasoning such as Tony Chachere's, Bruce's, or Season All.
After seasoning the potato, spray the potatoes with Pam. Bake at 350 degrees for 30 - 45 minutes or until tender turning halfway in the cooking process.
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