Bring back the memories – Old Fashioned School House Peanut Butter Balls
Melt margarine and peanut butter over low heat; stir often.
Remove from heat and mix in the confectioners sugar.
Place in refrigerator to cool.
When cooled, shape into one inch diameter balls.
Melt chocolate chips and paraffin in top of double broiler.
Dip peanut butter balls in chocolate sauce.
Place on wax paper to harden.
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