Recipe Search

Recipe Types: All Poultry All Seafood Alligator Appetizers Beef Breads Cake Candy Canning Chicken Classics Cookies Crab Crawfish Deer/Venison Diabetic Dip and Appetizers Duck Fish Health Conscious Nouveau Cajun Pies Pork Shortcuts Shrimp Side Dish Slow Cooker Turkey Vegetables Vegetarian Wild Game

Fruit Salad II

2002-05-29

Course: Side Dishes

Prep Time : 15m
Cook Time : 0m
Ready In : 15m
Add to Recipe Box

Ingredients

1 (21 oz) can Comstock Peach Pie Filling
1 (16 oz) package frozen strawberries, thawed
1 (15 oz) can manderin orange slices, drained
1 (20 oz) can pineapple chunks, drained
3 bananas, sliced

Directions

Step 1

Combine all ingredients and serve. Chilling enhances the flavor.

Substitutions: Use canned cherries, apples or your favorite fruit.

Recipe Type: Shortcuts

Comments

Loading Facebook Comments ...

Holiday Cookbook

Paperback and Kindle

Mawmaw Lilly LeMaire

Kaplan, Louisiana Louisiana

all recipes by this cook »

Vermilion Parish

All up in Acadiana

Average Rating

(0 / 5)

0 people rated this recipe

8137

RealCajunRecipes.com is devoted to building the largest and most accurate collection of Cajun recipes handed down from one Cajun cook to another. If you are from or have lived in Acadiana and have some Cajun recipes, feel free to share them with the world!...
Read more About Us
Classic Cookbook

Enjoy the 15th Anniversary reprint of our original 2004 recipe book. Packed with 350 classic Cajun recipes such as gumbo, boudin, etouffee, cush cush, beignets, fried frog legs, fried turkey, bread pudding and many more of the recipes for which Cajuns are famous.
Holiday Cookbook

This cookbook is filled with more than 30 traditional Thanksgiving recipes, from rice dressing to deep fried turkey, these are the dishes Cajun families in Southern Louisiana will be cooking for Thanksgiving!

about us blog contact us cooking tips heritage
guestbook privacy policy recipes a-z recipebox register submit a recipe!