Easy Strawberry Pecan Cookies
2002-11-16- Course: Cakes & Candy
- Yield : 36
- Servings : 36
- Prep Time : 15m
- Cook Time : 11m
- Ready In : 26m
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These are gobbled up quickly by my family when I bake them. Great as a Christmas candy treat.
Ingredients
- 1 box Duncan Hines Strawberry Supreme Cake Mix
- 2 tbsp water
- Red food coloring for desired coloring
- 1/2 cup vegetable oil
- 2 eggs
- 1 cup chopped pecans
- chopped or quartered pecans or cherries
Directions
Step 1
In a large glass bowl, mix the cake mix, water, oil, eggs, and red coloring. Drop by teaspoon onto an ungreased cookie sheet. Top each cookie with 1 piece of cherry or pecan half.
Step 2
Bake at 350 degrees for 10-12 minutes. Cool for 1 minute then remove from cookie sheet onto wire rack to cool completely.
When baking longer, cookies will cool and become crunchy and hard. Personally, I bake the cookies 11 minutes and no longer.
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