Easy Eggnog

2002-10-01
  • Yield : 8 - 10
  • Servings : 8 - 10
  • Prep Time : 20m
  • Cook Time : 0m
  • Ready In : 20m
  • FavoriteLoadingAdd to Recipe Box

My husband’s favorite growing up. As we are now older, we can add bourbon to this this drink or leave the liquor out and all can enjoy.

Ingredients

  • 2 pints vanilla ice cream, softened
  • 1 quart commercial dairy eggnog
  • 1/2 cup bourbon

Directions

Step 1

Mix all of the above. Yields 2 quarts or 1/2 gallon.

Recipe Type:

Comments

Loading Facebook Comments ...
Crowley, Louisiana Louisiana
all recipes by this cook »
Average Rating

(0 / 5)

Rate this recipe

0 people rated this recipe

8547

about us    blog    contact us    cooking tips    heritage   
guestbook    privacy policy    recipes a-z    recipebox    register    submit a recipe!