Easy Easy Fruit Cobbler
2004-10-10- Course: Desserts
- Yield : 8
- Servings : 8
- Prep Time : 20m
- Cook Time : 30m
- Ready In : 50m
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This recipe is so easy to make, I usually let my children and step-children make it. My best friend said what she does is melt the butter and mix it with the cake mix along with 2 tablespoons of the filling and then pours it over the fruit mixture.
Ingredients
- 1 can apple pie filling or your favorite fruit filling
- 1/2 box yellow cake mix
- 1 stick butter
- 5 tbsp sugar
- 1 tsp cinnamon
Directions
Step 1
In an 8x8 corning or pie pan, spread the pie filling evenly in the bottom of the pan. Sprinkle a mixture of the sugar and cinnamon (optional depending on the filling used) over the pie filling - pour 1/2 of the box of the dried cake mix over the filling.
Step 2
Melt the butter and pour evenly over the mixture.
Step 3
Bake at 350 degrees until brown approximately 30 minutes.
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