Della’s Bread Pudding
2018-05-01- Course: Desserts
- Yield : 1
- Servings : 12 servings
- Prep Time : 30m
- Cook Time : 60m
- Ready In : 1:30 h
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There are as many ways to cooks bread pudding as there are Cajun Cooks – all are winners.
Ingredients
- 5 cups state bread pieces
- 4 cups whole milk
- 3 eggs well beaten
- 2 cups sugar
- 4 tablespoons butter
- 1 cup coconut
- 1 teaspoon vanilla
Directions
Step 1
Place bread pieces in an 8x10 baking pan
Step 2
In a large bowl combine remaining ingredients and mix well
Step 3
Pour over bread - set aside 20 minutes to let the bread absorb the liquid.
Step 4
Bake at 350 degrees until pudding is set and medium brown - approximately one hour.
Step 5
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