Cajun Oyster Crackers
2010-03-30- Course: Appetizers
- Yield : 30
- Servings : 30
- Prep Time : 20m
- Cook Time : 60m
- Ready In : 1:20 h
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Ronnie & Amy brought these oysters crackers for one of our dinner parties and they were so good! A taste very similar to the Cajun Firecrackers.
Ingredients
- 2 large packages oyster crackers
- 1 large package Hidden Valley Ranch
- 1 tsp dill seed
- 1/2 tsp garlic powder
- 1 tsp lemon pepper
- 1 tsp Creole seasonings
- salt to taste
- 1 cup vegetable oil
- red pepper flakes (optional)
Directions
Step 1
Pour crackers in a gallon Ziploc bag.
Step 2
In a medium bowl, combine and mix well the remaining next ingredients.
Step 3
Pour the mixture into the bag covering the crackers. (Promise it will not make the crackers soggy). Shake bag and mix well.
Step 4
Leave the bag with the crackers overnight on the table or counter. Shake and turnover the bag 2 or 3 times before going to bed.
Average Rating
(5 / 5)
3 people rated this recipe
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