Cajun Firecrackers

2006-04-19
  • Yield : 10-12
  • Servings : 10-12
  • Prep Time : 15m
  • Cook Time : 0m
  • Ready In : 15m
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Cajun Firecrackers a zesty cracker perfect for dips or snack.
A really simple cracker recipe with a taste that pops. Perfect with your favorite beer. This makes a great Superbowl treat.

Geaux Saints!  Geaux LSU!! Geaux UL!!

Ingredients

  • 1 1/3 cups Canola oil
  • 2 packages Hidden Valley Ranch Dressing Powder Mix
  • 2 tbsp crushed red pepper flakes
  • 1 box saltine crackers (4 sleeves)

Directions

Step 1

Remove crackers from sleeves and lay in a marinating Tupperware container standing up. All four sleeves will fit perfectly.

Step 2

In a large bowl, mix the remaining ingredients together well. Pour over the crackers and close up the container.

Step 3

Flip the container every 15 minutes for 1 hour (a total of 4 times). Once the crackers have been flipped 4 times, they ar ready to eat! No baking, just take a bite.

I like to add garlic powder to the mixture. Add as little or as much as you want.

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Lafayette, Louisiana Louisiana
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