Cafe au Lait (Coffee and Milk)
2012-08-27- Course: Appetizers
- Prep Time : 0m
- Cook Time : 0m
- Ready In : 0m
-
Add to Recipe Box
Synonymous with good eating are Beignets and Cafe au Lait. Me-Maw remembers visiting with Nannie Ouida and having her say how easy it was to make the Cafe au Lait.
Ingredients
- 1 part hot coffee
- 1 part heated whole milk
Directions
Step 1
Prepare coffee. Heat up an equal amount of milk. Pour the coffee and milk simultaneously into your container and mix well.
Step 2
The key to the great flavor is combining the hot coffee and the hot milk together in a single pour.
Step 3
To make a richer cafe au lait mix one part half and half to three parts milk.
Average Rating
(0 / 5)
0 people rated this recipe
4027
Comments