Beet Salad

Name: Beet Salad
Prep time: 00:00:20
Cook time: 00:00:00
Total time: 00:00:20
Yield: 6 -8 servings
Cuisine: Cajun
Ingredients: 3 tart apples, peeled and diced; 1 Granny Smith Apple, peeled and diced; 1 jar pickled beets, drained and julienned; 2 tbsp salad dressing; 2 tbsp sugar

2002-08-07

Course: Side Dishes

Yield : 6 -8 servings
Servings : 6 -8 servings
Prep Time : 20m
Cook Time : 0m
Ready In : 20m
Add to Recipe Box

Ingredients

3 tart apples, peeled and diced
1 Granny Smith Apple, peeled and diced
1 jar pickled beets, drained and julienned
2 tbsp salad dressing
2 tbsp sugar

Directions

Step 1

In a glass bowl (with a cover), mix all ingredients together.

Step 2

Chill and refrigerate. Will last up to a week in your refrigerator.

Comments

Loading Facebook Comments ...

Holiday Cookbook

Paperback and Kindle

Peggy Buchanan

all recipes by this cook »

Average Rating

(0 / 5)

0 people rated this recipe

7654

RealCajunRecipes.com is devoted to building the largest and most accurate collection of Cajun recipes handed down from one Cajun cook to another. If you are from or have lived in Acadiana and have some Cajun recipes, feel free to share them with the world!...
Read more About Us
Classic Cookbook

Enjoy the 15th Anniversary reprint of our original 2004 recipe book. Packed with 350 classic Cajun recipes such as gumbo, boudin, etouffee, cush cush, beignets, fried frog legs, fried turkey, bread pudding and many more of the recipes for which Cajuns are famous.
Holiday Cookbook

This cookbook is filled with more than 30 traditional Thanksgiving recipes, from rice dressing to deep fried turkey, these are the dishes Cajun families in Southern Louisiana will be cooking for Thanksgiving!