Banana cake
2002-05-30- Course: Cakes & Candy
- Yield : 24 servings
- Servings : 24 servings
- Prep Time : 20m
- Cook Time : 30m
- Ready In : 50m
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Ingredients
- 1/2 cup butter
- 1 cup sugar
- 1 egg, beaten
- 1 cup mashed banana
- 1 1/2 cups flour
- 1 tsp baking soda dissolved in 1 tsp hot water
Directions
Step 1
Preheat oven to 350 degrees.
Step 2
Cream together butter, sugar, and egg. Add mashed banana, baking soda, water and flour.
Step 3
Pour into a well-oiled 9x13 pan. Bake at 350 degrees for 30 minutes.
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