Recipe Type: Slow Cooker
After the Boil Soup (Crockpot)
Ever wonder what to do with all the leftovers from your last crab/shrimp/crawfish boil? This is a great recipe to try. Ingredients1 can Cream of Mushroom Soup 1 can Cream of Onion Soup 1 can Southwest Pepper Jack Cheese Soup 1/2 box Velveeta Cheese-Chunked (Large Box) 1 quart Half & ...
Read moreGround Beef & Cheese Dip (Slow Cooker Style)
This recipe is a tastier kick of your standard, simple Velveeta Cheese/Rotel mixture. Great for tailgate parties, football games, and graduation parties. Ingredients2 pounds Velveeta Cheese 3 cans diced Rotel Tomatoes 1 pound ground beef 1 clove garlic minced fine 1 tbsp Tony's/Slap Yo Mamma 1 medium onion, dicedDirectionsStep 1Start ...
Read moreHot Spinach & Artichoke Dip
There are three types of spinach available in U.S. supermarkets: savoy (curly leaf), flat (smooth leaf) and semi-savoy (slightly curly leaves). The savoy has dark green crinkly leaves while the flat variety matches its name. The spade-shaped leaves are flat leaves and have a milder taste than the savoy. The ...
Read more
Quick Cajun Fromage Queso Dip
la baisse acadien de fromage is a great cheese dip. Fast and easy. Spicy, served with corn chips. Serve this at your next Super Bowl Party or someone’s birthday party. Ingredients1 large box Velvetta Cheese 1 small can green chilies 1 can evaporated milk 1 can cream of celery canned ...
Read moreBaseball Park Burgers
I ate these this weekend at Holly Beach and it reminded me of being at the Vermilion Parish baseball parks playing softball and watching my brother pitch. Mom told me the secret to their burgers is the extra butter that’s added and the Evangeline Maid buns. These burgers, like all ...
Read moreCocktail Wieners and Sauce
One of my favorite foods. Great of Parties and weddings. Simple, fast and tasty! Ingredients12 ounces bottle chili sauce 2/3 cup brown sugar 2 tbsp ketchup dash of pepper Large package of cocktail wienersDirectionsStep 1Combine the first four ingredients in portions until desired taste is reached. Pour into fondue pot ...
Read more
Cajun Stewed Tomatoes
Several types of recipes use Cajun Stewed Tomatoes as one of their ingredients. I use the Rotel Brand tomatoes a majority of the time, which adds wonderful flavor to the majority of the Cajun dishes I prepare. But if you have time, this adds a really nice homemade touch and ...
Read moreChili a’la Sandra
Ingredients2 lbs ground beef 1 chopped onion 1/2 chopped bell pepper 1 (6 oz) can tomato paste 3 stalks celery, chopped 1 can McCormick/Schilling Chili Hot Powder 1 can Bush Chili Beans Shredded cheddar cheese to top (optional) Chopped onions to top (optional)DirectionsStep 1In a medium to heavy skillet, brown ...
Read more