Recipe Type: All Seafood
Shrimp Fra Diavolo
A simple and spicy dish that will impress your friends. It’s delicious; I like to serve it over low carb pasta, making it truly Atkins Friendly! Ingredients1 lb peeled large shrimp 1 tsp salt 3 tsp dried crushed pepper flakes 3-5 tbsp olive oil 1 medium onion, sliced 1 (15 ...
Read more
Easy Crawfish Bisque Soup
This dish can be used as a side dish or main course. Ingredients1 large onion, chopped 1 large bell pepper, chopped 1 stick margarine or butter 1 lb crawfish tails 4 (10 oz) cans cream of potato soup 2 (15 oz) cans yellow cream style corn 3 cups of skim ...
Read more
Eggplant and Bacon Stuffed Chicken Breast
Some cooks recommend lightly salting cut up eggplant and letting it stand for 15 to 30 minutes before rinsing, drying and cooking to reduce characteristic bitterness. The vegetable may be broiled, pan-fried or baked along with olive oil, tomatoes, peppers and fresh herbs and spices. Here chicken and bacon, two ...
Read more
Oven Fried Shrimp
Have you ever marinated seafood in mayo & mustard (tangy mustard) and egg and prepared oven fried shrimp? I’ve been doing this for years & our family loves it. I don’t fry anymore so I had to do something for our “fry cravings” every so often. Ingredients1/2 cup mayonnaise 1/2 ...
Read more
Crawfish Salad II
Cold or warm, full flavored mixture of pasta, veggies and spicy crawfish; great for Sunday dinner or family gatherings and spring picnics. Ingredients1 lb Louisiana Crawfish tails 1 (8 oz) package elbow pasta or choice of pasta1/2 cup chopped red onion 1/2 cup chopped celery 1/2 cup chopped bell pepper ...
Read more
Sarah’s Super Cheesy Crawfish Fettuccini
Crawfish Casserole is wonderful for a dinner party or family gathering. This recipe calls for fettuccini noodles but the last I ate it, chef had used bow-tie pasta and it was quite good. Ingredients2 to 3 lbs crawfish 2 bell peppers, chopped 1 onion, chopped 1 bunch green onions 16 ...
Read more
Crawfish Salad
A great fresh tasting salad hot or cold – Super for a main dish. Ingredients1 lb cooked crawfish 1 small package of macaroni 2 tbsp pickled relish 1 small jar of chopped pimentos 1 cup chopped celery 1 cup chopped bell pepper 1 small onion, chopped 1 to 2 tbsp ...
Read more
Gaspergou (Goo) Etouffée (Etoufée)
A fish stew made with the goo fish. The goo fish is the nickname for a freshwater drum; known as a gaspergou or sheepshead. This fish is similar to carp. Ingredients6 lbs goo fish, cut in large pieces 1/4 cup water 1 tsp salt 1 tsp black pepper 1 tsp ...
Read more
