All Seafood

Steve’s Cobia Courtbouillon (Ku-B-ion)

Baked lemon fish in a spicy tomato sauce topped with crabmeat. I learned how to cook this from my late…

January 6, 2005
Oven Seafood Rice Dressing

Oven Seafood Rice Dressing

We Cajuns look & find anyway to cook a great meal. With this dressing you may add shrimp or crawfish.

December 29, 2004

Heavenly Crabmeat Snapper

Broiled snapper topped with crabmeat then topped with parmesan cheese.

December 28, 2004

Shrimp Stuffed Rib Eye Steaks

Two of the best, rib eye steaks and shrimp, joined together to make a scrumptious meal.

December 17, 2004

Mushrooms Stuffed with Crab Meat

Great idea for holiday parties and dinners or just when you are plain hungry!

December 13, 2004

Hot Crawfish Dip

Crawfish are plentiful in Southwest Louisiana, and are used in several different dishes. This particular dip may be served in…

November 20, 2004

Dough Soup

Robin says: "This soup my grandmother made all the time. I use to love it. Just thinking about it I…

November 19, 2004

Redfish Courtbouillon

Once you have tasted this dish, you'll prepare it over and over. Editor’s Note: Courtbouillon compliments the taste of almost…

November 19, 2004