All Seafood

Dot’s Cajun Shrimp & Corn Soup

Dot’s Cajun Shrimp & Corn Soup

A Cajun classic made with two favorites  -  shrimp and corn,

October 27, 2005

Shrimp And Eggplant Casserole

Two ingredients that compliment each other extremely well are shrimp and eggplant. This recipe will prove it. It is easy…

October 11, 2005

Chantel’s Shrimp Mold

Chantel Menard for her Dad Howard Menard A classic favorite for Cajun weddings and family gatherings. The color of this…

October 11, 2005

Crab and Shrimp Soup (Bisque)

One of the more popular classic Cajun soups made easy; this one will really "hit the spot". This recipe is…

October 11, 2005

Crab (Shrimp or Crawfish) Corn Chowder

Cajuns love their seafood. This "soup for the Cajun soul" can be made with crab, shrimp, crawfish, all three or…

October 11, 2005

Whatever You Want Sauce Piquant

Sauce Piquant - A hot spicy stew made with tomato paste or sauce, roux and most any meat available. The…

October 11, 2005

Hitachi Rice Cooker Bar-B-Que Shrimp

Although Hitachi makes many appliances, almost every Cajun who bought a rice cooker called it by its manufacturer name -…

September 11, 2005

Maw Maw Ruby’s Gueydan Courtbouillon

Shayne writes, "Hey MawMaw. I'm seeing a lot of courtbouillon recipes, but all of them are tomato based. Coming from…

September 4, 2005