Recipe Type: Fish
Tuna Fish Casserole
Ingredients3 cups cooked rice 1/2 onion, chopped fine 2 tbsp melted butter 1 (12 oz) can of tuna (2 if desired) 1 tbsp parsley, finely chopped 1/4 tsp salt 1 tbsp green onion, finely chopped 1/4 tsp pepper 1 egg 1 (10 oz) can cream of mushroom soup (increase to ...
Read moreCrab Dip I
An easy classic dip great for parties and weddings. Ingredients2 lbs Crab, Crawfish or Shrimp 1/2 stick butter 1 bunch celery, chopped 1-2 onions, chopped 3 (10 oz) cans golden mushroom soup 1 bell pepper, choppedDirectionsStep 1Sauté onion, bell pepper and celery in the butter. Step 2Once soft, add the ...
Read moreCatfish Courtbouillion
Great classic dish. A family favorite! Pronounced “Cubion” or “Kubion.” A Cajun fish soup. Ingredients6 tbsp salad oil 6 tbsp flour 1/2 cup each of onion and celery, finely chopped 1/2 cup green onions, finely chopped 2 tsp garlic, finely chopped 3 cups peeled tomatoes, coarsely chopped 1 cup tomato ...
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Paw Paw’s Catfish Courtbouillion I
This classic dish was inspired by a wonderful restaurant in Lake Charles, Louisiana; Paw Paw’s Seafood and Steak House. They were always more than happy to share their famous courtbouillon recipe; although this restaurant has now closed, their recipe lives on. Ingredients4 pounds dressed cut-up catfish 1/2 cup vegetable oil ...
Read moreBaked Fish w/Tomato Sauce
A popular fish dish, great for red fish or red snapper. Ingredients4 bacon slices 2 cups chopped onions 2 (16 oz) cans whole tomatoes 1 tbsp chopped parsley 1/8 tsp thyme 2 bay leaves Salt and pepper to taste 5 pounds red fish or red snapper 1 can Rotel Brand ...
Read moreAwesome Crawfish Casserole
Not only is it awesome, it’s fast and easy. Ingredients2 pounds peeled crawfish tails or shrimp 1 can cream of mushroom soup 1 can French onion soup 1 can Rotel Tomatoes w/mild chilies 1 stick butter 1 cup cooked rice 1 cup grated Monterey Jack Cheese Garlic to tasteDirectionsStep 1Note ...
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Baked Poached Fish
Ingredients1 lb of your choice of fish (1/2 lb per person) 2 small tomatoes, chopped fine 1 fresh whole lemon for juice Salt and black pepper to taste Garlic and onion powder to taste 1 tbsp parsley, chopped fine 1 tbsp green onions, chopped fineDirectionsStep 1Preheat oven to 350 degrees. ...
Read moreClassic Catfish Sauce Piquant
After sharing a plate of this awesome dish with my son-in-law, I thought that this recipe was too good not to send in. Ingredients1 onion, chopped 1 bell pepper, chopped 2 stalks celery, finely diced 1/2 stick margarine 1 (10 oz) can Rotel Brand tomatoes 2 heaping tablespoon of roux ...
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