Fish

Crawfish Boulettes with Creole Tartar Sauce

Boulette is a French term meaning ‘little ball’, which is applied to a fairly whiffy soft cheese that is made…

May 4, 2008

Seafood Gumbo in a Crockpot

How nice to put the gumbo to cook in a crock pot before leaving for work or shopping and come…

March 23, 2008

Alligator Eggs

Stuffed Pasta Shell with Goat Cheese, Smoked Alligator Sausage, Crawfish, cream and spices - One of our realcajunrecipes.com co-founder Chrissy…

January 14, 2008

Steve’s Crawfish Topping For Redfish, Speckled Trout, Catfish or any Fish

A delicious cream sauce of crawfish, crabmeat, or shrimp; suitable for virtually any type fish.

November 29, 2007
Shrimp or Crawfish Etoufee

Shrimp or Crawfish Etoufee

An easy Etoufee and some of the best you’ll ever eat.

November 29, 2007

Tuna and Corn Casserole

This recipe is a great and flavorful way to serve tuna fish and it makes use of items you might…

June 23, 2007

Duane’s Sweet & Spicy Shrimp Sauce

A sweet and spicy sauce that goes well with shrimp. As with most of our seafood recipes, crawfish may be…

June 5, 2007

Donna’s Crawfish and Crabmeat Casserole

I made this recipe up off the top of my head one day. I guess I was bored. I am…

April 7, 2007