One of the more popular Cajun dishes. Pork Ribs or Pork Chop can be used.
This is one of Elizabeth's favorites also.... Photo Credits to Elizabeth Bourgeois Fuller..
A great tasting snack especially with boudin (boudoin) or cush cush.
Many Cajun recipes start with "First You Make A Roux" and Most Cajun dishes start with a good roux.
This tart recipe has been handed down from Doris' mother and my grandmother, Ella Broussard.