Classics

Doc Camel’s Pork and Sausage Jambalaya

Note that this recipe is prepared to feed the masses at large family reunions, vendors street fairs, school events, food…

October 27, 2005

Crab and Shrimp Soup (Bisque)

One of the more popular classic Cajun soups made easy; this one will really "hit the spot". This recipe is…

October 11, 2005
Persimmon or Diet Persimmon Cookies

Persimmon or Diet Persimmon Cookies

Le kaki ou suit un régime le kaki - our recipe title in French. These were some of our favorites…

August 16, 2005

Sweet Dough for Tarts – Tourte douce

The most classic of our sweets is the sweet tart (small pies with filling). These can be filled with any…

August 16, 2005

Crawfish Fettuccine

Fettuccine d'écrevisse - One of our more popular classics. Shrimp could be used instead of the crawfish or combined with…

August 15, 2005

Blue Ribbon Dessert – Four Layer Delight – Mississippi Mud Pie or Bayou Goo

This recipe has an interesting story behind it. MawMaw first ate this dessert at a get-together to celebrate the visit…

August 13, 2005

Peanut Butter Candy

My mother's note on her recipe card says it all - **Very Good** Dale Begnaud in memory of his Mom's…

August 9, 2005

Honey Scotch Cookies

These crisp, delicate delights are a wonderful treat for your loved ones. Similar to a tea cookie. Dale Begnaud in…

August 6, 2005