Search Results For super yummy rice dressing
Nicky’s Crawfish Etouffee
...per 1 tbsp Cajun or Creole seasoning 1 tsp thyme 1 tsp onion powder 1/2 tsp white pepper hot sauce to taste 3 tbsp flour 1 1/2 cup fish or chicken stock 1 cup finely chopped green onion 1 cup chopped fresh parsley hot cooked rice Directions Step 1 Melt ...
Read moreCajun Seven (7) Steak
...onions, garlic, bell pepper, and generally served with hot cooked rice. The seven-bone or center chuck gets its name from its bone, which is shaped like the number seven. This steak lends itself well to braising. Many large supermarkets no longer offer the bone-in seven steaks; only the local slaughter ...
Read moreFrench Quarter Steak
...y it is simply called “The Quarter”. A favorite “drive to” for many Cajuns. Ingredients 1/4 cup flour 2 tsp salt 2 tsp paprika 1/2 tsp pepper 1 cup onion, chopped 1/3 cup green pepper, chopped 1/2 cup rice 2 1/2 cup canned tomatoes 1 pound round steak season to ...
Read morePepper Relish
Rice and Gravy? Cajuns love pepper relish with their rice and gravy. Distilled white vinegar is the first choice for pickling. Do not use pure granulated salt as it may draw out the juices, harden the tissues and checks the action of the organism which may cause spoilage in your ...
Read moreRed Beans and Sausage
Traditionally Cajuns prepared the red beans and sausage first then served it over rice rather than cooking it all together. Ingredients 1 lb red kidney beans 1 large onion, chopped 1 bell pepper, chopped 1 garlic clove, minced 1 lb smoked sausage, cut in 1/2 inch pieces 1 ham-bone with ...
Read moreSmothered Cabbage
This recipe is fantastic. For a few months, I had it almost nightly. I’d throw the smothered cabbage on top of white rice. MmmM! Ingredients 1 tbsp oil 1 tbsp. sugar 1 head cabbage, chopped 1/2 lb pork meat, back bone does well or smoked sausage Salt and pepper to ...
Read moreBoudin (Boudoin) with Pork Livers
Classic boudin with pork livers added. Ingredients 5 lbs pork meat, chopped (pork butt roast is a good choice) 2 lbs pork livers 3 cups rice, steamed 4 onions, chopped 2 bunches green onion tops, chopped 3 tbsp parsley flakes 3 tbsp celery flakes 2 tsp salt or to taste ...
Read moreSpicy Shrimp Gumbo
...our 1/2 cup sliced green onion 6 pods of diced garlic 4 cups chicken broth 1 package thawed frozen okra chopped if whole 1 tsp salt 1/2 tsp ground red pepper 2 pounds medium shrimp, peeled and deveined 3 cups steaming cooked rice fresh parsley sprigs for garnish 1/2 cup ...
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