Recipes With Course: Side Dishes
Corn Macque Choux Casserole Party Size
This is a great party dish for entertaining. Ingredients2 (15 oz) cans cream corn 1 (15 oz) can whole kernel corn drained 2 eggs 1 cup milk 1 onion, chopped 1/2 medium green pepper, chopped 1/2 medium red pepper, chopped 1 (10 oz) can Rotel Tomatoes 1/2 tsp salt 1/2 ...
Read moreSweet Pea Salad
Petit Pois is a common French term indicating petit “small or tiny” and pois “peas”. Sweet peas, or petit pois were a common side dish served with Sunday roast. Ingredients2 (9 oz) cans petit pois 3 boiled eggs 1/4 cup low fat mayonnaise 1/2 cup Holland onions, drainedDirectionsStep 1Boil eggs. ...
Read moreClassic Carrot and Raisin Salad
This salad is a popular dish at holiday gatherings and Sunday dinner. Ingredients2 cups raisins 3 large carrots, grated 2 cans crushed pineapple, drained juice reserved 1 tbsp lemon juice 1/2 cup mayonnaise or salad dressingDirectionsStep 1Soak raisins in pineapple juice for 20 minutes. I like to use some of ...
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Corn Macque Choux
Cajuns love this smothered corn dish. Ingredients12 ears of fresh corn 2 tbsp vegetable oil 2 large tomatoes, peeled and chopped 1 large onion, chopped 1 medium green bell pepper, chopped 1 tbsp granulated sugar or the Splenda equivalent 1 tsp salt 1/4 tsp pepper 1/2 cup evaporated milk or ...
Read moreCabbage and Potato Bake
This is a delicious and filling entrée or side dish. Bring this to a family gathering or serve for Sunday dinner and you will be the hit of the event. Ingredients2 to 2 1/2 lbs head of cabbage 2 1/2 lbs Idaho Potatoes 12 ounces lean bacon, diced 2 cups ...
Read moreOven Fried Turnips
A low-carb alternative to potatoes! Remember, good-quality turnips will be very firm, smooth-skinned and heavy for their size. The coloring will be light-purple on the top, fading to bright-white at the bottom. Ingredients4 - 5 medium turnips Cooking spray (Pam or alternative) 2 tbps of mixed seasonings (salt, pepper, garlic ...
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Fresh Broccoli Salad
A lot of kids aren’t huge vegetable fans, but a recent poll of middle school students revealed that this generation not only likes broccoli but also prefers it to other more traditionally kid-friendly vegetables. Here is one way to get your kid to eat broccoli. Ingredients10 slices bacon, crisply fried ...
Read moreCorn Casserole a’la Sandra
Ingredients1 stick butter 1 bell pepper, chopped 1 onion, chopped 1 cup minute rice 1 egg 1 small jar pimento 1 (15 oz) can cream style corn 1 (15 oz) can whole kernel corn Salt and pepper to taste 3 slices cheeseDirectionsStep 1Preheat oven to 350 degrees Fahrenheit. In a ...
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