Recipes With Course: Other
Praline Sauce Topping
This is a quick and easy topping for virtually any cake or bread pudding. Makes topping for a 9-inch square or 13×9 inch cake. Ingredients1/2 cup brown sugar 2 tbsp Swans Down Cake Flour 1/4 cup melted butter 2 tbsp water 1/2 cup finely chopped pecansDirectionsStep 1Preheat oven to 375 ...
Read moreHomemade Applesauce
If you are baking with this recipe, place a paper towel in a strainer, scoop in the applesauce and place over a bowl for an hour. This will remove as much water as possible. Or cook the applesauce longer to get a thicker type filling. Ingredients6 medium apples (1 medium ...
Read moreCajun Stewed Tomatoes
Several types of recipes use Cajun Stewed Tomatoes as one of their ingredients. I use the Rotel Brand tomatoes a majority of the time, which adds wonderful flavor to the majority of the Cajun dishes I prepare. But if you have time, this adds a really nice homemade touch and ...
Read more
Oven Fried Shrimp
Have you ever marinated seafood in mayo & mustard (tangy mustard) and egg and prepared oven fried shrimp? I’ve been doing this for years & our family loves it. I don’t fry anymore so I had to do something for our “fry cravings” every so often. Ingredients1/2 cup mayonnaise 1/2 ...
Read moreBig Daddy’s Turkey Juice
With the big rage for frying turkeys, this recipe fits the bill to stuff (inject) your holiday turkeys or any meat that you can deep fat fry or bake. Ingredients1/2 small bottle of liquid crab boil 1/2 large bottle of lemon juice 10 shakes of Tabasco Sauce 2 tbsp onion ...
Read moreGrilled Peanut Butter and Banana Sandwich
This treat was said to be a favorite of Elvis. I can see why Elvis loved this dish. Though he ate it fried this is a much healthier version Ingredients2 slice Seven Grain Wheat Bread 1 pat of margarine 1 sliced banana Peanut butterDirectionsStep 1Spread small amount of margarine and ...
Read more
Easy Easy Pickled Cucumbers
Have more cucumbers than you know what to do with? And not much time to pickle? Try these easy no-cook pickled cucumbers. IngredientsCucumbers Vinegar Water 2 tbsp Cajun Seasoning per quart jar Salt and black pepper to tasteDirectionsStep 1Slice cucumbers (with peel) into 1/4 inch slices. Place into a quart ...
Read moreTony’s Creole Seasoning
Mix your own spices to adjust this to your taste. Ingredients1 (26 ounce) box of salt 1/2 ounce ground black pepper 1 ounce bottle garlic powder 1 ounce of chili powder 1 ounce msg (Accent flavor enhancer)DirectionsStep 1Mix all ingredients together and combine well. Save your old spice bottles and ...
Read more