Recipes With Course: Main Dishes
Stuffed Mirlitons (Vegetable Pear)
The popular mirliton (or vegetable pear, as it’s called) was often used to make seasoned pickles. This transition dish makes you appreciate mirlitons even more. Ingredients4 large mirlitons 1/2 cup diced onions 1/4 cup celery 3 tbsp cooking oil 1/2 cup seasoned bread crumbs 1 1/2 tsp seasoned salt 1 ...
Read moreChicken Breast w/Shrimp and Crab
Ingredients8 boneless chicken breasts 2 eggs, beaten 1/4 cup water Season all, black pepper, onion and garlic powder all to taste Parmesan cheese Breadcrumbs or Panko Bread Crumbs 1 lb shrimp, cut in pieces 2 small onions, chopped fine 1/2 cup margarine or butter 1/4 cup sherry or chicken broth ...
Read moreBaked Fish w/Tomato Sauce
A popular fish dish, great for red fish or red snapper. Ingredients4 bacon slices 2 cups chopped onions 2 (16 oz) cans whole tomatoes 1 tbsp chopped parsley 1/8 tsp thyme 2 bay leaves Salt and pepper to taste 5 pounds red fish or red snapper 1 can Rotel Brand ...
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Seafood Casserole (Rice Cooker)
A great and easy way to prepare a classic dish right in your rice cooker! Ingredients1 lb peeled shrimp, chopped 1 pint oysters (liquid drained) 1 (6 oz) can crab meat or 1/2 cup fresh 3/4 (10 oz) can Campbell's beef broth 1/2 stick (4tbsp) butter 1 onion, chopped fine ...
Read moreVee’s Meatloaf
Ingredients1 lb ground round 1 bell pepper, chopped 1-2 cups seasoned salad croutons (see directions) 2 tsp salt 1 egg 1 onion, chopped fine 1/4 tsp cayenne pepper 1/2 cup milk 6 oz sliced bacon 3 jalapenos, diced (optional) 1 tbsp Worcestershire sauce (optional) 1 tbsp horseradish (optional)DirectionsStep 1Using seasoned ...
Read moreBert’s Tamale Pie
Ingredients5 pounds lean ground meat 2 large onions, chopped 1 large bell pepper, chopped 2 cans tomato sauce 1 small can tomato paste 1 can red taco sauce 2 cans DelMonte Savory Sensation Sante Fe Corn 2 cups frozen corn 1 tsp paprika 1 tsp cumin Tony's Chachere to taste ...
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Sausage Fried Rice
A great easy dish for a change of pace. Ingredients5 cups cold cooked rice (might need 6 cups) 1 pound bulk sausage spicy or mild 1 package coleslaw mix containing both the shredded cabbage and carrots 1/4 cup Soy sauce (adjust to taste) 1 (10 oz) can bean sprouts drained ...
Read moreCabbage Rolls
Ingredients1 cabbage, large 1/2 lb ground beef 1/2 lb ground pork 1/2 cup rice, raw 2 (8 oz) cans tomato sauce 1/2 cup water 1/3 cup lemon juice 1 onion, chopped 2 eggs, beaten 1 (10 oz) can Rotel tomatoes 1 bell pepper chopped salt and pepper to tasteDirectionsStep 1Boil ...
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