Main Dishes

Harvard Beets

I love beets; I could just serve them up as an appetizer.

July 22, 2004

Shrimp and Crab Casserole II

Sometimes you just don't have fresh or frozen shrimp on hand and are hungry for a seafood casserole. This will…

July 22, 2004

Stuffed Turkey Bell Peppers

My husband and I love turkey meat. Our supermarket has ground turkey at such bargain prices I decided to make…

July 22, 2004
Taco Soup

Taco Soup

The flavor is tremendous and the ease of preparation surprising.

July 22, 2004

Chicken Croquettes

There are so many ways that you can cook chicken. This dish was a classic dish prepared by the ole'…

July 20, 2004

Classic Chicken á la King

Extra chicken and no idea as to what to serve for a different kind of breakfast? This recipe will serve…

July 20, 2004

Ione’s Chicken Pie

One of the best chicken pies you will ever eat. If you are ever in Breaux Bridge, LA, stop and…

July 4, 2004

Down on the Bayou Dressing

This dressing is sure to please everyone with its bold, tasty flavor and easy to use recipe.

July 3, 2004