Recipes With Course: Desserts

Kumquat Preserves

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Kumquats or kumquats fruits can be eaten skin and all and they can also be made and eaten as a delicious preserve. Maw-Maw loves making preserves and jelly with the abundance of citrus available at this time of the year – Share the wealth with taunts and cousins 🙂 Ingredients2 quarts kumquats ...

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Persimmon Jam Marmalade

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Many will agree the best way to eat persimmons is fresh off the tree or over the sink, where you can eat the persimmon flesh that is close to the peel. But what about canned persimmons? Persimmons are one fruit that one might ask to can or not to can. ...

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Persimmon Cookies

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Persimmons referred to as  “the fruit of the Gods,” are a perfect fruit and can be used in jellies and baking. But most will agree the best way to enjoy is right off the tree. Recipe is an adaptation from Mrs. Mae Cox Sweetlake LA Ingredients1/2 cup shortening or butter1 cup ...

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Coconut Praline Cookies

No Bake Coconut Pecan Praline Cookies

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Our author writes – “After hurricane Andrew in New Iberia I remember eating so many cold sandwiches, which I’m not too fond of on a good day, lol. So when hurricane Ike battered Brazoria County Texas when we lived there we knew how to he better prepared, except for the ...

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Chocolate Peanut Butter Cookies

Chocolate Peanut Butter No Bake Cookies

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Our author writes – “After hurricane Andrew in New Iberia I remember eating so many cold sandwiches, which I’m not too fond of on a good day, lol. So when hurricane Ike battered Brazoria County Texas when we lived there we knew how to be better prepared, except for the ...

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Beignets

French Market Beignets

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This recipe was taken from an artist print that was purchased back in 1987 and edited for clarity of instructions. The print was signed by the artist Merry Pierce-Lowrey. Serve beignets with cafe au-lait or a cold glass of milk. Ingredients1/4 cup shortening1 package active dry yeast or 21/4 tsp ...

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Fig Cake taste using fresh figs

Nannie Chune’s Fresh Fig Muffins

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Making muffins is the perfect dish to make when figs first ripen and there is not enough to make a batch or preserves or jam. Fig Cake taste using fresh figs, These muffins are so good you will want to freeze figs to make these again. Ingredients1/2 cup cooking oil ...

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Chocolate Pie

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Chocolate pie is great for holidays or any day your grandchildren wishes their favorite pie to be made. Ingredients1 1/2 cup sugar. 1/3 cup corn starch3 cups milk4 egg yokes *beat lightly 1 tbsp and 1 tsp vanilla 2 - one ounce chocolate squares pre-melted1 pie crust baked until lightly ...

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