This spread is easy to make and is a delicious, mildly spicy dip. I also sometimes use it to make…
Light tasting, satisfying and a dish to feed the multitudes, this very popular classic sandwich is served at most traditional…
This old time sugar-coated popcorn dish is almost a lost tradition. Ms. Shirley's friends still trade her bowls of shrimp…
This is a perfect dough for tarts. This dough doesn't have to be refrigerated for handling and can be prepared…
The quick cooking takes the edge off the oyster texture that bothers some people. The nutty flavor of the butter…
One of the more popular holiday candies. You can easily substitute the whiskey with another liquor, if you prefer.
Pan-frying gives these oysters a crispy breading and light taste.
