Recipes by Ruth Daigle
Catfish Courtbouillion
Great classic dish. A family favorite! Pronounced “Cubion” or “Kubion.” A Cajun fish soup. Ingredients 6 tbsp salad oil 6 tbsp flour 1/2 cup each of onion and celery, finely chopped 1/2 cup green onions, finely chopped 2 tsp garlic, finely chopped 3 cups peeled tomatoes, coarsely chopped 1 cup ...
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