Recipes by Renee LeJeune
Crawfish Ravioli
“This meal marries my two favorite cuisines: Cajun and Italian. Growing up in Eunice, LA, crawfish were plentiful and always anticipated during the fishing season.” Ingredients 1/2 stick butter or 1/4 cup margarine 1 to 1 1/2 cups heavy whipping cream 1 small yellow or white onion 1/2 medium to ...
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