Recipes by Judy Mire
Judy’s Apple Cake
All cakes considered with a choice of three type frostings this is a delicious and really quick cake. Ingredients 1 box Yellow Cake Mix 1 (21 oz) can apple pie filling 3 eggs 1 cup water 1 tsp cinnamon 1/2 tsp nutmeg (optional) Crumb Topping: ½ cup flour ½ teaspoon ...
Read more
Taco-Stuffed Upside-Down Cornbread
This dish is an easy one-dish meal and also makes a great presentation if you want to impress someone special with your cooking skills! Ingredients 1 pound ground beef plus 1 teaspoon Cajun seasoning 1 cup water 1 package taco seasoning 1 (4 oz) can green chilies 1 large plum ...
Read moreFig cake I – Gateau de Figue
One of the best Cajun known classics. Sit with your friend(s) and family and enjoy fig cake and a fresh cup of steamy coffee, coffee milk or a cold glass of root beer.. Ces’t si bon!  Ingredients 2 cups flour (all purpose) 2 cups sugar 1 cup cooking oil ...
Read more
Broccoli-Cauliflower Casserole
Very easy, very rich, very good! Ingredients 1 large head of cauliflower 1 small bunch of broccoli 1 cans cream of chicken soup 1 large can of fried onions Directions Step 1 Cut broccoli and cauliflower into small pieces. Don't use the stalks of broccoli as these are rather tough. ...
Read more
Cheesy Scalloped Potatoes
How to say potato in Cajun French: Pomme de terre – A “pomme (pawm)” is an apple. A “pomme-de-terre (pawm-doo-tair)” translates to “apple of the dirt”. This dish is excellent with country fried chicken and garlic bread!! Ingredients 4 large potatoes sliced thin 1 cup onions sliced thin 1 cup ...
Read more

No Peeking Chicken
Smells so good makes you want to look at it before it is through cooking. But remember: No Peeking allowed when cooking this dish. Ingredients 4 tbsp butter or oleo 1 can gold mushroom soup 1 can cream of celery 1/2 cup milk or a soup can 1 cup long ...
Read more
End of Day Skillet Pot Pie
Fast, filling and delicious. This is a recipe I use when I forget to take something out of the fridge before I leave for work and come home and want something fast. Meat, vegetable and bread, all in one pan. My kind of meal at the end of a long ...
Read more
After Church Casserole
This is a great meal for a Sunday brunch. All you need then is for someone serve up a mimosa please; ok then at least a fresh cup of coffee! Ingredients 8 eggs slightly beaten 6 slices white bread, trimmed and cubed 2 cups milk 1 pound sausage, browned and ...
Read more
Easy-Tasty Persimmon Cake
This is a simple persimmon cake that even family members who do not eat persimmons have enjoyed. Ingredients 1 box yellow cake mix 2 tbsp butter 1 tsp cinnamon 1 cup persimmon pulp 1 tsp vanilla Directions Step 1 Make cake mix according to package instructions. Step 2 Add the ...
Read moreCabbage Casserole II
If you like cabbage, you will surely love this recipe. This casserole is a whole meal in one with rice, meat and vegetables. It also reheats well if you want to make it a day ahead to bring to a gathering. Ingredients 2 pounds ground beef 1 large onion chopped ...
Read more
Crawfish-Broccoli Cornbread
The original recipe was for the broccoli corn bread and it was my family’s favorite. But my husband has to have some type of meat, so I came up with this, and everyone loved it. I have also used shrimp, left over chicken that I deboned or even pre-cooked ground ...
Read more
Chicken Cornbread Casserole
This is a quick chicken cornbread casserole, that’s easy to make. Ingredients 4 cups crumbled corn bread (I use two boxes of Jiffy) chopped onions, celery, bell pepper to taste 1 1/2 cup chopped chicken 1 can cream of chicken soup 1 1/2 cup chicken broth 1 cup grated cheese ...
Read more
Bouille (Porridge) Pap
This bouille is an old Cajun recipe from my mother-in-law. Mine never tastes quite as good as her for some reason! You can eat this warm by itself or use it a topper for sliced angel food cake or crumbled regular cake. You can top with chocolate syrup, cherries, etc. ...
Read more
Corn-Broccoli Bake
I found this recipe on the net, but I tweaked it to fit my family’s likes. Great side dish with baked chicken. Ingredients 1 box Chicken in a Biskit crackers, crushed 1/2 cup margarine, melted 1 package frozen broccoli thawed and drained 1 can whole kernel corn, drained 1 can ...
Read moreSesame Seed Pralines
A wonderful old time sesame candy. When I was a little girl, I remember an aunt would make candy with sesame seeds… this is the recipe! The Cajun word for sesame is benne and roasting them brings back wonderful childhood memories. Ingredients 3 sticks (8 tbsp) unsalted butter - 1 ...
Read more