Recipes by Daniel E. Smith
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Chicken Étouffée (Etouffee)
...a trapper/trader she learned to cook early…sometimes it was only with the “crawdads” she caught with dough balls and a safety pin. Ingredients 1 1/2 pound chicken breast 1 large onion 1 bell pepper red or green, chopped 4 stalks celery, chopped 4 bay leaves 5 cloves garlic (smoked is ...
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