Recipes by Dale Begnaud
Ground Beef/Jalapeno Cornbread Casserole
This was one of my children’s favorites growing up.  Ingredients 1 lb ground meat 1 onion, chopped fine 1/2 lb cheddar cheese, grated 3 jalapenos, chopped 1 cup cornmeal 2 eggs beaten 1 cup milk 1/2 tsp baking soda 3/4 tsp salt 1 (15 oz) can whole kernel corn ...
Read moreMeredith’s Oatmeal Cookies
A family favorite! I grew up eating these cookies, as did my children. Now their children will as soon as their first baby teeth come in. Ingredients 2 cups brown sugar 2 cups granulated sugar 2 cups shredded coconut 1 lb Crisco 4 eggs 3 cups Quaker oats 4 cups ...
Read moreChicken and Sausage Jambalaya
A favorite Cajun classic! Dale Begnaud in Memory of his Mom, Meredith Ingredients 1 large hen or chicken 3 cups onions, chopped 1 bunch green onions (scallions) 2 large bell peppers 1 clove garlic, minced fine 3 cups long grain rice 1 pound hickory smoked sausage salt and pepper to ...
Read morePeanut Butter Candy
My mother’s note on her recipe card says it all – **Very Good** Dale Begnaud in memory of his Mom’s great Cajun baking skills. Ingredients 1/2 pound margarine or butter 1 box powdered sugar 1 cup graham cracker crumbs 1 (12 oz) jar peanut butter 1 (12 oz) package chocolate ...
Read moreHeavenly Hash
...uld not find any. I was living out-of-state and called my friends to see if they could find some for me. I ended up with 8 boxes, 24 pieces each of this delectable candy. Now if Elmer’s runs out, I can make my own. Recipe by Dale Begnaud in memory ...
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Honey Scotch Cookies
These crisp, delicate delights are a wonderful treat for your loved ones. Similar to a tea cookie. Dale Begnaud in memory of his Mom’s great Cajun baking. Ingredients 1/4 pound butter 1/2 cup sugar 1/4 tsp salt 1 1/4 cup flour 1 egg, separated 1/4 tsp vanilla 1/4 cup sugar ...
Read moreEggplant Creole
Eggplants have quite an eclectic history, but have always been delicious. For those who haven’t ventured too far out of their culinary norm, this is a great recipe to become accustomed to the eggplant. Dale Begnaud in memory of his Mom’s wonderful eggplant cooking. Ingredients 1 large eggplant 3 tbsp ...
Read moreShrimp Sauce Piquant
A good sauce piquant is full of flavor and sass. This recipe lives up to that reputation. Dale Begnaud in memory of his mom’s great Cajun cooking Ingredients 3/4 cup oil 3/4 cup flour 1 bunch green onions scallions 1 large onion 1 medium bell pepper 1 (15 oz) can ...
Read moreJello Cake
J-E-L-L-O – Even the simplest Jell-O dessert is a joy. Here is one dessert that will take your taste buds one step further. Dale Begnaud in memory of his mother’s Cajun cooking. Ingredients 1 box white or yellow cake mix 1 small box lemon or orange jello 2/3 cup water ...
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