Recipes by Colby LeMaire
Colby’s Smothered Pork Chops & Gravy
I have seen my mom make rice and gravy many times. I got really hungry for some and she was not around; so I followed my instincts and made this delicious dish. The pork was really tender and the gravy was excellent. I commented at the table how Mom would ...
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Cajun Fried Frog Legs
As a dietician graduate, one of my labs was supervising the preparation of a classic Cajun meal. I picked up my Mom’s recipe for frying frog legs and received an A in the assignment. Ingredients 16 frog legs skinned and clean 1 cup canola or peanut oil 1/2 cup flour ...
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Lemon Squares (School Recipe)
Ingredients 1 cup softened margarine 2 cups all purpose flour 1/2 cup powdered sugar 4 eggs 2 cups sugar 4 tablespoons flour 7 tablespoons lemon juice Directions Step 1 Mix together the first three ingredients - margarine, flour, and powdered sugar Step 2 Pat into the bottom of a 9 ...
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Hush Puppies
The first time I cooked these my Mom was frying shrimp. I asked if she could prepare hush puppies. She asked if I could do them as she had her hands full. As it turned out, my hush puppies came out great. Mom said they were better than hers. Ingredients ...
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Congo Bars
Mawmaw always cooked these at Christmas time. Ask Chad, Colby and Chrissy what they think of these. Ingredients 2 3/4 cups flour 2 1/2 tbsp baking powder 1/2 tbsp salt 2/3 cup shortening 1 lb brown sugar 3 eggs 1 cup pecans, chopped 1 (6 oz) package chocolate chips Directions ...
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Mawmaw’s German Chocolate Bars
This was one of my grandson Colby’s favorite cookies at Christmas. Now he makes his Mom do them. Ingredients 1/2 cup butter or margarine 1 package Betty Crocker German Chocolate Cake Mix 3 cups miniature marshmallows 1 (6 oz) package semi-sweet chocolate chips or butterscotch 1 1/2 cups flaked coconut ...
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