Recipes by B. S. Flowers
Nit’s Corn Macque Choux – Mockshoo II with Crawfish or Sausage
...ll be a hit! If not using fresh corn, add 1/2 to 1 cup of heavy cream or evaporated milk. Also, one small can Rotel Brand Tomatoes can be used in lieu of fresh tomatoes, Ingredients 3 - 6 ears of corn, shucked and cleaned 2 tbsp butter or margarine ...
Read more
Ms. Faulk’s Sweet Dough Tarts
Ingredients 4 cups flour 2 1/2 cups sugar 1 cup butter 4 eggs 2 tsp baking powder Canned figs 1 tsp vanilla Handful of flour and sugar for the dough Pinch of nutmeg Directions Step 1 Preheat oven to 350 degrees. Step 2 Cream the butter, eggs, vanilla and sugar. ...
Read more
Brian’s Fudge
Ingredients 1 (5 oz) can evaporated milk 1 cup sugar Dash of salt 2 cups pecans, chopped Directions Step 1 Combine all ingredients and cook in a pot over medium heat until it's reached the soft ball stage Soft ball stage has a temperature between 234 and 238 degrees. Without ...
Read more
Mimi’s Pecan Pie
Ingredients 1 cup light Karo Syrup 3/4 cup sugar 3 eggs 1/2 cup pet milk 2 tbsp flour 1 ½ cups pecans 2 tsp vanilla Unbaked Deep Dish Pastry Shell Directions Step 1 Preheat oven to 350 degrees. Step 2 In a large glass bowl, mix the Karo syrup, sugar, ...
Read more
Della’s Pecan Pralines III
...friend 30 years ago and she still makes these today. These are just wonderful for holiday eating or filling candy tins. Ingredients 1 cup sugar 1 cup brown sugar (1/2 dark, 1/2 light) Dash of salt 1/2 cup evaporated milk 2 tbsp light Karo Syrup 1 tsp vanilla 2 tbsp ...
Read more
DeeDee’s Baked Custard
...lla Directions Step 1 Preheat oven to 325 degrees. Step 2 Combine beaten eggs, sugar and salt in a bowl. Step 3 Scald the milk by pouring the milk into a saucepan over medium-low heat, taking care to stir constantly, until bubbles just start to pour and then remove from ...
Read more
The Lord’s Supper Pie
Ingredients 3 lbs fresh peaches peeled and sliced 1 1/2 cups sugar 3 tbsp cornstarch 1 pie shell, cooked Directions Step 1 In a bowl, combine the peaches and sugar and let stand for 3 hours. Step 2 After 3 hours, drain the juice into a separate bowl. You will ...
Read more
Mawmaw’s German Chocolate Bars
...package Betty Crocker German Chocolate Cake Mix 3 cups miniature marshmallows 1 (6 oz) package semi-sweet chocolate chips or butterscotch 1 1/2 cups flaked coconut 1 cup pecans, chopped 1 (14 oz) can condensed milk Directions Step 1 Preheat oven to 350 degrees. Step 2 Pour melted butter in a ...
Read more
Vee’s Meatloaf
...edients 1 lb ground round 1 bell pepper, chopped 1-2 cups seasoned salad croutons (see directions) 2 tsp salt 1 egg 1 onion, chopped fine 1/4 tsp cayenne pepper 1/2 cup milk 6 oz sliced bacon 3 jalapenos, diced (optional) 1 tbsp Worcestershire sauce (optional) 1 tbsp horseradish (optional) Directions ...
Read more
Old Man’s Soup
...ed 1/2 cup bell pepper, chopped 2 (8 oz) cans tomato sauce 1 (15 oz) can Veg-all mixed vegetables 1 (11 oz) can corn 1/2 cup carrots, chopped 1/2 lb stew meat or round steak, cubed Water Dash of salt Black pepper to taste 1 tbsp oil Directions Step 1 ...
Read more
Lana’s Creamy Pecan Pralines IV
Ingredients 1/2 cup sugar 1/4 cup water 2 cups sugar 2/3 cup milk 2 cups pecans, coarsely chopped 1 tsp vanilla 2 tsp butter or margarine Directions Step 1 In a small heavy skillet on medium heat, caramelize the sugar. Combine sugar and water in the pan, stirring until it ...
Read more
Mom’s Blueberry Pie
...Ingredients 2 Graham Cracker Pie Crusts 1 (21 oz) can Blueberry Pie Filling 1 (8 oz) can crushed pineapple drained 1 (14 oz) can Eagle Brand Condensed Milk 1 Tub Cool Whip Directions Step 1 Mix all ingredients together folding in the blueberries and pour into the pie crusts. Step ...
Read more
Momma’s Pralines V
Another classic praline recipe for holiday gift giving or just to keep for yourself. Ingredients 2 cups white sugar 1 cup light brown sugar 1 stick butter 1 cup milk 2 tbsp Karo white syrup 4 cups pecan halves 2 tsp vanilla extract Directions Step 1 Combine all of the ...
Read more
Veronica’s Pralines
...your mouth good. – These pecan pralines are rich and buttery, sugary with a nice pecan crunch and very addicting. Ingredients 2 cups sugar 1/2 cup white karo syrup 1/2 cup water 2 cups pecan halves 1/2 stick butter 1 tbsp vanilla Directions Step 1 In a heavy saucepan, combine ...
Read more
Champ’s Gourmet Fruit Cake Cajun Style
...ice, cinnamon, and nutmeg 1 tsp soda 1/2 cup sugar 1/2 lb each of butter (melted), brown sugar, dates and raisins 1/2 cup Steen's syrup 6 eggs 1 pint figs 1 lb mixed fruits 1 lb chopped pecans Directions Step 1 In a large glass bowl, mix flour, spices, and ...
Read more
